Friday, January 20, 2012

Keep Cakes Moist Overnight with a Slice of Bread [Baking]

Keep Cakes Moist Overnight with a Slice of BreadIt might sound (and look) a bit ridiculous, but the Baked Bree blog swears that this trick works for preventing cakes and other baked goods from getting stale before their time: Put a slice of bread on them.

I recently had cupcakes go very stale the next morning when left out overnight on the counter, so I might try this, even though the blog notes this technique will waste the slice of bread. Still?and most importantly?it preserves the dessert.

Give it a try if you want your cake layers to stay as perfectly moist as when you made them.

Wes's Birthday Cake | Baked Bree

Source: http://feeds.gawker.com/~r/lifehacker/full/~3/tJemVBSYPNw/keep-cakes-moist-overnight-with-a-slice-of-bread

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Coast Guard told captain: go back aboard (AP)

ROME ? "You go on board! Is that clear? Do you hear me?" the Coast Guard officer shouted as the captain of the grounded Costa Concordia sat safe in a life raft and frantic passengers struggled to escape after the ship rammed into a reef off the Tuscan coast.

"It is an order. Don't make any more excuses. You have declared 'Abandon ship.' Now I am in charge."

The dramatic recording made public Tuesday shows Capt. Francesco Schettino resisted orders to return to his ship to direct the evacuation, saying it was too dark and the ship was tipping perilously.

The exchange came to light as the death toll nearly doubled to 11 after divers pulled the bodies of four men and a woman, all wearing life vests, from the wreckage. Some two dozen people remain missing.

The Costa Concordia had more than 4,200 passengers and crew on board when it slammed into the reef Friday off the tiny island of Giglio after Schettino made an unauthorized maneuver from the ship's programmed course ? apparently to show off the luxury liner to the island's residents.

Schettino has insisted that he stayed aboard until the ship was evacuated. However, the recording of his conversation with Italian Coast Guard Capt. Gregorio De Falco makes clear he fled before all passengers were off ? and then defied De Falco's repeated orders to go back.

"Listen Schettino," De Falco can be heard shouting in the audio tape. "There are people trapped on board. ... You go on board and then you will tell me how many people there are. Is that clear?"

But Schettino resisted, saying the ship was listing and he was with his second-in-command in the lifeboat.

"I am here with the rescue boats. I am here. I am not going anywhere. I am here," he said. "I am here to coordinate the rescue."

"What are you coordinating there? Go on board! Coordinate the rescue from aboard the ship. Are you refusing?" came the response.

Schettino said he was not refusing, but he still did not return to the ship, saying at one point: "Do you realize it is dark and here we can't see anything?"

De Falco shouted back: "And so what? You want to go home, Schettino? It is dark and you want to go home? Get on that prow of the boat using the pilot ladder and tell me what can be done, how many people there are and what their needs are. Now!"

The exchange also indicates that Schettino did not know anyone had died, with De Falco telling him at one point: "There are already bodies now, Schettino."

"How many bodies?" Schettino asks in a nervous tone.

"You are the one who has to tell me how many there are!" De Falco screams in response.

Schettino was finally heard on the tape agreeing to reboard. But the Coast Guard has said he never went back, and police arrested him on land several hours later.

The audio, first made available on the website of the Corriere della Sera newspaper and authenticated by the Coast Guard, was broadcast throughout the day on Italian television to a stunned nation.

Jailed since the accident, Schettino appeared before a judge Tuesday and was ordered held under house arrest, his lawyer, Bruno Leporatti, told reporters. Criminal charges including manslaughter and abandoning ship are expected to be filed by prosecutors in coming days. He faces 12 years in prison for the abandoning ship charge alone.

At the hearing, Leporatti said the captain gave his version of events, insisting that after the initial crash into the reefs he had maneuvered the ship close to shore in a way that "saved hundreds, if not thousands, of lives."

Tanned and looking younger than his 52 years, Schettino has worked for 11 years for the ship's Italian operator, Costa Crociere SpA, achieving the rank of captain in 2006. He hails from Meta di Sorrento in the Naples area, which produces many of Italy's ferry and cruise boat captains. He attended the Nino Bixio merchant marine school near Sorrento.

The five bodies discovered Tuesday were adults in their 50s or 60s, each wearing the orange vests that passengers use, indicating they were not crew members, said a Coast Guard spokesman, Cmdr. Filippo Marini. Their nationalities were not immediately released.

They were discovered after Italian naval divers exploded holes in the hull of the grounded cruise ship, trying to speed up the search for the missing. Navy spokesman Alessandro Busonero told Sky TV 24 the holes would help divers enter the wreck more easily. "We are rushing against time," he said.

Before the grim finding, authorities had said 25 passengers and four crew members were missing. They include Americans Jerry and Barbara Heil of White Bear Lake, Minn., as well as 14 Germans, six Italians, four French, a Hungarian, an Indian and a Peruvian.

Mediterranean waters in the area were relatively calm Tuesday with waves just a foot high, but they were expected to reach nearly 6 feet (1.8 meters) Wednesday, according to meteorological forecasts.

A Dutch shipwreck salvage firm said it would take its engineers and divers two to four weeks to extract the 500,000 gallons of fuel aboard the ship. The safe removal of the fuel has become a priority second only to finding the missing, as the wreckage site lies in a maritime sanctuary for dolphins, porpoises and whales.

Preliminary phases of the fuel extraction could begin as early as Wednesday if approved by Italian officials, the company said.

Smit, based in Rotterdam, Netherlands, said no fuel had leaked and the ship's tanks appeared intact. While there is a risk the ship could shift in larger waves, it has so far been relatively stable perched on top of rocks near Giglio's port.

Smit's operations manager, Kees van Essen, said the company was confident the fuel could safely be extracted using pumps and valves to vacuum the oil out to waiting tanks.

"But there are always environmental risks in these types of operations," he told reporters.

The company said any discussion about the fate of the ship ? whether it is removed in one piece or broken up ? would be decided by Costa Crociere and its insurance companies.

Miami-based Carnival Corp., which owns the Italian operator, estimated that preliminary losses from having the Concordia out of commission through 2012 would be between $85 million and $95 million, along with other costs. The company's share price slumped more than 16 percent Monday.

It was not yet clear if the ship ? which made its maiden voyage in July 2006 ? would ever be able to return to service.

Carnival said its deductible on damage to the ship was approximately $30 million. In addition, the company faces a deductible of $10 million for third-party personal injury liability claims.

Carnival said other costs related to the grounding can't yet be determined.

Source: http://us.rd.yahoo.com/dailynews/rss/europe/*http%3A//news.yahoo.com/s/ap/20120118/ap_on_bi_ge/eu_italy_cruise_aground

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Thursday, January 19, 2012

Is it the alcohol or polyphenols in red wine that decreases cardiovascular disease?

Is it the alcohol or polyphenols in red wine that decreases cardiovascular disease?

Wednesday, January 18, 2012

Observational epidemiologic studies relating wine and alcohol to health all suffer from the fact that they, of necessity, compare people who prefer certain beverages, but not the beverages themselves. While there have been many intervention trials in animals, randomized trials in humans are less common. Randomized crossover trials, in which each subject receives all interventions in sequence, can be especially important as they tend to avoid baseline differences among subjects and can detect effects of different interventions with smaller numbers of subjects.

This study by Chiva-Blanch G et al, just published in the American Journal of Clinical Nutrition, included 67 male volunteers in Spain who were considered to be at "high-risk" of cardiovascular disease on the basis of increased BMI, smoking, diabetes, hypertension, or other risk factors. About one half of the individuals were taking ACE inhibitors, statins, aspirin, and/or oral hypoglycemic drugs, so the results of this study may be especially relevant for patients in the real world.

The subjects agreed to not consume any alcohol for a baseline period, then for three one-month periods consumed 30 g/day of alcohol as red wine or as gin, or an equivalent amount of phenolics from dealcoholized red wine. The polyphenol contents of the RW and the DRW interventions were the same. A very high degree of compliance of the subjects with the assigned interventions is evidenced by results of counting numbers of empty bottles of the intervention beverage returned, dietary records, urinary metabolites, etc. Further, there is good evidence that there were no important changes between periods in diet or exercise habits. The effects of each intervention on a large number of adhesion molecules and chemokines that affect inflammation and relate to the development of vascular disease were evaluated.

The key results of the study were that both ethanol and nonalcoholic compounds in red wine have potentially protective effects that may reduce the risk of vascular disease. Specifically, the authors conclude that "the phenolic content of red wine may modulate leukocyte adhesion molecules, whereas both ethanol and polyphenols of red wine may modulate soluble inflammatory mediators in patients at high risk of cardiovascular disease."

Specific comments on the study: Most reviewers considered this to be a well-done, comprehensive study. As one reviewer commented: "This is an excellent paper. The results strongly indicate an effect of wine polyphenols on inflammation (in broad and modern terms) and this is just what we expect from the biochemistry and nutritional effects of fruits and vegetables. The effect of ethanol, on the other hand, likely fits a hormetic mechanism, where low doses regularly supplied are protective while high doses in a single shot are worsening the progression of disease." Another reviewer added: "We need more information on separating the effects of beer, wine, and various types of spirits. Some spirits like brandy and whisky can have useful antioxidant effects, so distinguishing effects among different types of beverages may be informative."

Another Forum reviewer commented: "This is a very interesting paper that goes a way towards answering the question whether it is the alcohol or polyphenols in red wine that confer the health benefits. The trial was well conducted and controlled, with very detailed analyses. It would have been interesting to analyse any changes in conventional risk factors after the interventions. It would also have been interesting in the study to determine the effects on vascular function by, for example, brachial artery activity (flow mediated dilatation)."

Given that the effects of both alcohol and polyphenols on physiologic factors (e.g., platelet function, fibrinolysis) are transient, generally lasting for no more than 24 hours, it was appropriate that the subjects in this study were instructed to consume the intervention substance (RW, gin, DRW) on a daily basis. When drinking is moderate, there is no evidence that having "alcohol-free days" is beneficial to health. Indeed, most epidemiologic studies show better health effects from daily consumption rather than from drinking on a few days per week.

Concerns about the present study: One Forum reviewer stated: "This appears to be a carefully designed and well executed study, but I have four concerns: (1) The study has been undertaken in high-risk individuals, more than half of whom are hypertensive, a quarter dyslipidaemic, and a quarter diabetic. It is not described what happened to the conventional risk factors during the interventions. (For example, any improvement in inflammatory markers may have come at the cost of higher blood pressure with the alcohol interventions.) (2) Was there any weight change that could have confounded any of the outcomes? (3) Both polyphenol and alcohol biomarkers were measured ? did the change in these biomarkers correlate with the changes in any of the inflammatory markers; i.e., any suggestion of a dose response relationship? (4) Even though at least 30 outcome variables were assessed, the authors do not describe any correction for multiple comparisons."

Another Forum reviewer: "This is a well conducted study, and adds to our understanding of the potential cardiovascular benefits of alcohol and the non-alcoholic compounds of alcoholic beverages. However, in this study more than one-half of the high-risk subjects consumed drugs with known anti-inflammatory effects, which could be a confounding factor. The anti-inflammatory effects of these pharmaceuticals may be responsible for the beneficial results, and may not be related to the RW, DRW and gin interventions." However, others think that this concern is unlikely to be important since this was a crossover study, and there were no changes in lifestyle or medication use between the intervention periods.

The key results of the study were that both ethanol and nonalcoholic compounds in red wine have potentially protective effects that may reduce the risk of vascular disease. Specifically, the authors conclude that "the phenolic content of red wine may modulate leukocyte adhesion molecules, whereas both ethanol and polyphenols of red wine may modulate soluble inflammatory mediators in patients at high risk of cardiovascular disease." Thus, this study provides important new mechanistic evidence that the reduced risk of cardiovascular disease among red wine drinkers observed in most epidemiologic studies may result from a combination of both the alcohol and the polyphenols in the wine.

###

Boston University Medical Center: http://www.bmc.org

Thanks to Boston University Medical Center for this article.

This press release was posted to serve as a topic for discussion. Please comment below. We try our best to only post press releases that are associated with peer reviewed scientific literature. Critical discussions of the research are appreciated. If you need help finding a link to the original article, please contact us on twitter or via e-mail.

This press release has been viewed 20 time(s).

Source: http://www.labspaces.net/116753/Is_it_the_alcohol_or_polyphenols_in_red_wine_that_decreases_cardiovascular_disease____

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Wednesday, January 18, 2012

Androidheadline: Mysterious Sony Smartphone Prices And Launch Dates Leak http://t.co/fTeOdP9e #android

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Guaranteed Acceptance Life Insurance | South Shore Prolife

Guaranteed Acceptance Life Insurance

Life insurance guaranteed acceptance is almost exactly what the name implies ? you apply unless you can not be paid. There are no medical examinations, without medical problems.

Guaranteed acceptance life insurance, as you can imagine, is much more expensive than the same amount in case of death by the same person with the purchase of traditional life insurance products. ?Why do you ask? The answer is that are somePeople can be guaranteed because of health problems that are not insurable, so if you?ve finished paying more money in exchange for some of life issues to life.

http://www.termlife.pannipa.com/2009/12/guaranteed-acceptance-life-insurance/

Growing acceptance of the refund policy of guaranteed life insurance, but insurance companies are not very high it would be ? or that we are adverse selection and may be excluded from society (as oo think IT).

YouProbably can not guarantee more than $ 25,000 of life insurance, when you need it. But there is an answer to this question, you deserve to life insurance companies can afford, and perhaps even life insurance, form of several or many different policies from different insurers. You have the right to possess, for example, $ 100,000 life insurance guaranteed acceptance in the form of, say, five different $ 20,000 policy.

ThereHowever, other limitations of this policy.

Some activities are charged only in case of death on a sliding scale, if you die during the first years of the policy. Here, the recipient receives only a small fraction of the nominal value of the policy, if you die during the second year, may lead to a threshold of a few years, you still have to live according to the policy is in place before your beneficiaries receive l ? death full. And some policies only flight, oneWaiting period ? that is, when you die, for example, the first two years of the policy, the beneficiary receives nothing or receives only a return of premiums paid.

There are also the conditions for the minimum and maximum age rules often guarantee underwriting life insurance. Companies vary.

In addition, each State Council, without insurance, life insurance may not be safe in all states. In fact, life insurance guaranteedThe policy can cost more than they pay in premiums, depending on when you die, and it is a problem that at the time of writing, the National Association of Insurance Commissions will be taken into account.

But again, if you have serious health problems, especially if you have them about 50 years, the life insurer can be sure that the best way to keep the coverage you need or desire.

The best way to buyLife assurance is guaranteed by a life insurance broker. It may be the best objective advice, whether it?s worth, and help you to give an undertaking to subscribe

http://www.termlife.pannipa.com/2009/12/guaranteed-acceptance-life-insurance/

A loving family tested by a terrible accident. Hear Tara Newby describe her tragic experience and how her agent helped her family prepare for the unexpected.
Video Rating: 4 / 5

Related Life Insurance Articles

Source: http://www.southshoreprolife.org/life-insurance/guaranteed-acceptance-life-insurance.html

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Tuesday, January 17, 2012

Liquid Image's Tiny HD Ego Cam Streams Your Stupid Stunts [Cameras]

CES saw the release of a few new additions to the extreme action cam genre, but the theme this year was buit in wi-fi letting jackasses and thrill-seekers stream their adventures. Including Liquid Image's new Ego which does full HD. More »


Source: http://feeds.gawker.com/~r/gizmodo/full/~3/moFVDL2GT_8/liquid-images-tiny-hd-ego-cam-streams-your-stupid-stunts

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[OOC] Dragon Age: Crimson Blight

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Please post all "Players Wanted" threads in the Roleplayers Wanted forum!

This topic is an Out Of Character part of the roleplay, ?Dragon Age: Crimson Blight?. Anything posted here will also show up there.

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Forum for completely Out of Character (OOC) discussion, based around whatever is happening In Character (IC). Discuss plans, storylines, and events; Recruit for your roleplaying game, or find a GM for your playergroup.
This is the auto-generated OOC topic for the roleplay "Dragon Age: Crimson Blight"

You may edit this first post as you see fit.

~*Do not frown, you never know who is falling in love with your smile*~

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StrawberryFoxglove
Member for 1 years



I've been waiting for another awesome Dragon age rp too pop up at some point, and low and behold you post it Strawberry XD. I'd like to make a reservation for a Warden, and use an already established member of said force; that you know, though i doubt anyone (who is new to me) will know of him, if that is acceptable to you.

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Soki
Member for 3 years



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